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Estelle

Gluten-free sweets and savories at 349 Main Street, Springfield Oregon 97477
  • Home
  • HOURS + MENU
  • Contact + Order
  • About + Press

hours: wednesday—sunday 8am-3pm!

cinnamon roll sundays!

first come, first served, until we sell out! limit two per person. cinnamon rolls not available for order

new art show by merrie sue clark all june + july!

join us for the second friday art walk each month!


—current in-house menu below—

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in-house menu 7/1-7/3:

(updated each tuesday evening)

—Sweet—

$6

carrot cupcakes with cream cheese frosting (gf, nf, sf)

chocolate olive oil cakes (gf, nf, sf, vegan)

hello dolly bars (gf + egg-free— contain pecans)

pecan pie bars (gf, egg-free, sf)

sour cream pound cakes (gf, nf, sf)

peach pecan cheesecake bars (gf, sf)— $8

strawberry cheesecake brioche buns (gf, nf, sf)— $8



—savory—

$10

sausage + ricotta + summer squash galette (gf, NF)

ricotta + white bean + butternut squash galette (gf, nf, vegetarian)

$8

asparagus + parmesan quiche (gf, nf, sf, vegetarian)

ham + zucchini + swiss quiche (gf, nf, sf)

mini tomato galettes (gf, nf)




gf= gluten-free, DF= DAIRY-FREE, NF= NUT-FREE, SF= SOY-FREE, vegan= dairy- + egg-free



—beverages—

wandering goat drip or iced coffee— $3

metolius loose leaf teas— $3

iced chai latte— $6

ghirardelli hot cocoa— $3

iced tea— $4— mint green or black tea with lemon

la croix can— $2

kid’s drink (milk or juice)— $2

wine— $8

mimosas— orange or pomegranate— $6



 
 

We will not spam you or sell your information!

Thank you!