Estelle

open wednesday—sunday 8am-3pm!

gift certificates available in the shop!

NEW ARTIST FEATURE— CHECK OUT HER WORK AT marshamaverick.com

—current menu + take-away galette orders below—

current menu:

(updated each tuesday evening for that week)

—Sweet—

$6

carrot cupcakes with cream cheese frosting (gf, nf, sf)

classic lemon bars (gf, nf, sf)

pear almond tart bars (gf, sf)

matilda cakes (gf, nf)

apple cider donut cakes (gf, NF, SF, vegan) — $5

—savory—

$10

sausage + mushroom galette (gf, NF)

sausage + roasted potato + squash galette (gf, nf)

white bean + ricotta + broccolini galette (gf, NF, sf, vegetarian)

gf= gluten-free, DF= DAIRY-FREE, NF= NUT-FREE, SF= SOY-FREE, vegan= dairy- + egg-free

—beverages—

wandering goat drip coffee— $3

ghirardelli hot cocoa— $3

iced tea— $4— mint green or raspberry hibiscus

selected hot teas— $2

sparkling waters— $2

mimosas— $8

wine by the glass— $9

orders

all orders must be placed via email (via order form below or directly). We do not accept orders at the bakery or over the phone.

all orders are pre-paid + pick up

once your order is received I will send you an invoice so you can pre-pay. don’t forget to check your spam folder for responses after you place an order!

new— galette take-away!

we are offering take-and-bake savory galettes at a discount

here’s how it works:

at least one meat and one veggie option will be available each week (check our in-house menu for flavors)

simply place an order for your choice galette/s and a date and time to pick them up that week (please allow 48 hours for order completion)— i will send an invoice to your email for pre-pay.

once picked up you can bake it up that night or throw it in the freezer for a later date!

baking directions for both fresh and frozen will be included.

this is a chance to stock up on our savory goodies and they also make an excellent gift!

for take-away galettes and other order inquiries please email estelle.glutenfree.bakery@gmail.com